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Our Kitchen
There is a long tradition of unforgettable hospitality at The Duke Mansion.
Today we are dedicated to fine cuisine, beautiful presentation and remarkable
service. With an emphasis on Southern charm in the Charlotte tradition,
our chefs know how to add just the right flourish to make dining here
memorable.
Our staff will work with you to make the perfect food and beverage
arrangements, from elaborate celebration dinners to casual buffet meals.
We have a variety of beautiful settings to choose from, too. Guests enjoy
cocktails served outside in the summer and in front of the library fireplace
in winter. Dinner may be served al fresco in season. Breakfast is served
every day on the main floor while arrangements for other meals can be
made with advance notice.
So contact us for gracious dining amidst historic surroundings.
Recipes of Interest
- Asian Black Rice Pudding (PDF, 40k)
- Asian Fried Rice (PDF, 38k)
- Asian Spicy Chicken Soup (PDF, 39k)
- Autumn Apple Strudel (PDF, 107k)
- Bloody Mary Gazapacho (PDF, 48k)
- Bacon Wrapped Cornish Hen With Raspberry Balsamic Glaze (PDF, 47k)
- Bratwurst with Apples, Onions, and Sauerkraut (PDF, 104k)
- California Roll (PDF, 47k)
- Cauliflower with Serrano Ham and Tomatoes (PDF, 20k)
- Chicken Empanada with Chorizo and Raisins (PDF, 24k)
- Crab, Avocado, and Grape Fruit Salad (PDF, 24k)
- Frogmore Stew (PDF, 82k)
- Grilled Chicken (PDF, 100k)
- Hoppin John (PDF, 82k)
- Mascarpone and White Chocolate Dip (PDF, 17k)
- Minted Eggplant (PDF, 20k)
- Pistachio Chevre Grapes (PDF, 24k)
- Roasted Garlic Hummus (PDF, 17k)
- Rich Beef Broth with Baby Carrots (PDF, 24k)
- Seafood Boil (PDF, 82k)
- Skippa's Garden Chicken (PDF, 32k)
- Spatzle (PDF, 100k)
- Wiener Schnitzel (PDF, 99k)
Seasonal Menus
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©2009 Duke Mansion
:: 400 Hermitage Road :: Charlotte, North Carolina :: 704.714.4400
:: info@dukemansion.org
The Duke Mansion is operated as a nonprofit, historic inn and meeting
place with all proceeds used to preserve and protect it. |
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